koi food

feeding koi with koi food

feeding koi with koi food

Koi food

What You Should Know about feeding your koi

Having a pond might be a good idea, especially one that’ll be booming with life. However, you can’t ignore having to feed your koi with proper koi food. With koi being a popular choice for any pond, what most people don’t realize is that they need to be fed regularly. Thinking that your koi will find enough food to eat from the wild in the pond is wrong. You’ll need to make an effort to feed them.

 

Everything you need to know to properly feeding koi is set out below.

Koi belong to the carp family, which means that they are omnivorous and can eat various kinds of food. However, feeding your koi involves more than just the food they eat. Here is a guideline of how much, when, and what to feed your koi.

Factors affecting feeding koi

There are various factors that you should take into consideration when feeding koi. You can’t just throw food in the pond thinking that your beautiful fish will eat it when hungry. You need to be aware of the food quality you’re giving, the temperature of the water, and the overall environment of the pond among other factors.

1. Food quality

The quality of food that you give to your koi plays a vital role in the rate of their growth as well as their well-being. This means that feeding your fish, food that isn’t high-quality will eventually make them ill. On the other hand, giving koi good quality food of , which a lot of pets shops have available, will have a positive effect on not only their body weight but also on the color and vibrancy of your fish.

Which foods are suitable?

Koi welcome various kinds of live foods which include worms as well. You can easily feed earthworms to your koi throughout the year. Worms contain a high amount of protein and are a favorite of omnivorous fish. You can also go green when feeding koi.

These ornamental fish will eat lettuce leaves as well as the flora present in and around the pond, such as duckweed.
You might want to throw other food to them such as pieces of bread. Koi will usually eat most types of food thrown in the pond to them; However, most of these food have little or no nutritional value for them and may even harm your fish.

You can feed your fish brown bread but not white. White bread is made using mild bleach; So do not feed your koi white bread.

Koi also eat foods like corn, beans or peas which have a shell-like skin. However, this skin will lead to your fish experiencing irritation as digesting the shell is difficult for them.

2. Temperature of the water

The water temperature determines the amount of food your fish eats as well as the frequency with which it eats. If you try to feed koi during winter, when the temperature of the pond is low, at the same rate with which you fed them during the warm summer months, you’ll end up harming them.

The digestive system of koi is dependent on the temperature of the water they live in. In cold temperatures, their digestive system slows down and even stops when the water is cold enough.

As the temperature of the water starts to fall, the level of protein that you mix in the feed should also be reduced. This change will not only help to make digestion easier for your koi, but will also help to avoid waste.
Similarly, as summer arrives and the temperature of the pond starts to increase, the protein in the feed should be increased because the metabolic rate of your koi will speed up. Therefore, a higher amount of protein will be needed for proper growth as well as for maintaining their health.

As mentioned, the temperature of water not only governs the kind of feed that one should use, but also the frequency at which the fish should be fed. When the temperature is low, feeding koi only once a day will be enough. On the other hand, when the pond’s temperature rises, koi can be given food every hour.

How much should you feed?

Of course, the amount of food as well as how often koi should be fed is debatable. However, a general rule is that when the water is around 58-Farenheit or below, then the protein level of your feed should be below 38%. When the water temperature falls below 46-Fahrenheit, you should stop feeding altogether.
Similarly, as the temperature of water rises, the amount of protein in the food, as well as the number of times you feed your fish in a day, should be increased. During the high-temperature summer months, the amount of protein in your feed should be somewhere in the forties and the number of times you feed the koi can rise to eight times per day.

Keep in mind that the fish should only be fed for a maximum of five minutes per one feeding. In the case where the fish doesn’t come up to devour the food, then this is an indication that the fish is either too warm, too cold or are not feeling hungry for some reason.

So, make sure that you feed light. If your fish are eating like they haven’t been fed for years, then you can just sprinkle food lightly on the water for a few minutes as long as you can see fish coming up to eat the food.

3. Quality of water

The quality of water has an effect on the growth rate of your koi, because in poor water quality your fish may lose their appetite and won’t eat the food provided. They might even stop feeding altogether. Moreover, poor quality of water negatively affects the metabolic rates of koi, hindering their digestion process.

Furthermore, the stocking level, which is the amount of koi you have in the pond, also affects the behavior of the fish and the way it grows. This means that you should have such an efficient filtration system which can easily cope with the increased amount of waste produced as your fish continue to eat and grow.

If your filtration system is not sufficient for the number of fish in the pond, then the quality of water will be significantly affected, which in turn affects the amount of food that the koi takes in.

More factors you need to consider

There are two more things you need to take care of when feeding koi. One is the digestive system of the fish and the second is overfeeding.

Digestive process of koi

The gut system of koi is a very simple one. They only have a long straight intestine through which all their food passes. The nutrients are extracted from the consumed food when it passes through their intestine. Therefore, your koi can only digest a small amount of food at a time. The amount decreases even more as the temperature of the water decreases.

Therefore, it is vital that you feed fish the right amount of food and a sufficient amount of protein to make sure that they extract the maximum nutrition from the food while also avoiding the possibility of over feeding.
Overfeeding

Perhaps, overfeeding is the most common mistake people make when it comes to feeding koi. One reason behind this is the fact that feeding time is the most enjoyable time that you have with your koi. During feeding, the koi come towards the surface to eat. At this time, you can not only see them eat, but can also interact with them. Seeing your fish gather near you while you feed them can make for an enjoyable experience. And they will become tame to you through continued feeding.

Overfeeding refers to any period where the fish eat more than the amount of food they require. This has adverse effects on your fish. An excessive amount of food can lead your fish to become sick and the increased amount of waste that the koi would have to produce causes the quality of water to decline exponentially.

Moreover, if the fish in your pond are fed an increased amount of food, then they develop huge pot bellies, and they start to resemble tadpoles because of their wispy tail and big body. Of course, this does not kill the koi; however, it does severely affect the internal organs such as the liver, and the natural beauty of these creatures.

When you feed more food than your koi can eat then this will stay in the water and pollute the water causing pollution which may make your koi ill. If you can remove any uneaten bits of food five minutes after feeding then you will save your fish any stress from rotting fish food.

Want to feed your koi from your hand?

Koi can enthusiastically learn to eat out of your hand. Once the fish get used to the idea of you being close to them, then you can bring some koi cookies or bread as a treat in an attempt to bring them even closer to you. You only need to dangle your hand filled with tasty treats in the water for them to come to your hand.

However, this task takes time before your koi become tame enough. It may take weeks or months before one of your brave koi to make its way towards you to enjoy the treat from your hand. It will take further time for the others to catch on to the same routine. Soon, the other koi will also be swarming towards your hand in search of the delicious treat.

If you take it slow, the koi might be able to be okay with an affectionate rub and even a pat on their head! That is how tame koi can become. And they may even just come to your hand even when you don’t have food for them.

Koi Pond

koi pond

Building Your First Koi Pond

koi pond with streamA well built garden pond is relaxing and creates a feeling of coolness and mystery. You can design and create the perfect garden environment with water by building your own garden pond. You can allow your imagination complete freedom to build a koi pond that looks attractive while still being functional. Koi ponds should be at least 4 feet deep. This insures the koi’s habitat will remain frost-free even in the depths of winter.

One option is a preformed pond made of plastic which are very simple and fast to install and they’re available in a range of sizes and shapes. But are of fixed designs. Another option is using a rubber pond liner allowing you free scope. When designing a pond with liners you can put your own ideas for a pond into practice.

sand pond outlineHere is outlined plans for a lined pond 10 square metres in size. Once you have drawn out the plan for the shape of the pond you are ready to start. First of all, mark out the basic outline shape by sprinkling sand on the ground in the shape desired. You could also use a rubber hose or string. Use a spirit level to check height differences in the ground. If there are differences in height in the ground, lower levels have to be built, while higher levels will have to be lowered by removing soil. Once the outside boundary of the pond is level we can start digging.

The pond must be dug from the outside inwards. Remove protruding stones and roots that you will find as you dig. Dig out the whole pond area to the depth of the shallows. You then have to mark the bog zone, the shallow water zone and the deepwater zone. Use some of the Earth dug out to create the slope for a stream. the size of the liner required is calculated using lengths of string. Lay these out along the length and width and after adding on an extra 50 centimetres on each side you can work out the exact measurements for the liner.

koi-pond-trenchThe edges of the pond can be created in a number of different ways. The simplest method is to make a trench all round. Fleece and liner are laid over the mound so created and then tucked in. The gap produced is filled up with gravel. However edge fixings systems built on a firm base ensure that the edges of the pond do not sink even under load. Whether you use stone, wood or plastic tubing there is a whole range of options open to you. This design is with plastic tubes. If there are too many protruding stones in the earth the bottom of the pond you can cover it with a layer of sand to protect the liner. However, normally a. fleece is sufficient for lining the pond. Press the fleece firmly into place and cut off any surplus material. The next step is the pond liner. The decisive Factor is its texture as well as a high resistance to tearing. A rough texture of you liner makes it easier for microorganisms to attach themselves. This soon gives the liner a natural appearance

koi pond streamFor the edges you can use a liner with a decorative stone pattern. Pump hoses and cables are tucked away out of sight in a fold in the liner. Otherwise there should not be any folds or creases in the liner if possible. The liner for the stream is bonded to the pond liner with glue. Lastly you can form the protruding liner into a fold 10 centimetres deep. This so-called capillary barrier prevents the surrounding earth becoming saturated with pond water. The plants are placed in planting baskets which we fill with substrate. First of all we plant the deepwater zone where the pump is also located. This entire area is decorated with stones. However the stones should not be within the suction zone as the pumps performance will be reduced by a smaller suction area. High quality pumps are available whatever the application or requirements. If the pump becomes blocked up with leaves or Grass just blast a jet of water from a hose and pick off any remaining debris. There is a wide selection of special pumps for water features of all kinds. You can also attach a skimmer to your pump to clean the surface. The skimmer removes dirt and leaves directly from the surface of the water and passes them to the filter. Place gravel at the bottom of the pond and use large stones to set your pump and filter in position. Then fill the pond using tap water. Then plant the shallow water zone with potted plants.
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Embankment pockets are a perfect solution for the steep bank they are fixed with large stones at the edge of the bank and covered with gravel. To plant the bog zone cut out embankment mats from coconut fibre and arrange them in the shallow water. The mats are a lastly weighted down. Finally the bog zone is filled with gravel. Let your imagination run free when creating the transition from Pond to garden. This design is for natural stone paving. At this area on the bank any animals that fall in the pond can climb out again. At this point, the pond already looks really good. Your aim is to create a clean and healthy pond. A good option for filtering a pond is based on biological filtration which filter dirt and surplus nutrients from the pond water according to a mechanical biological principle. How does a biological flow filter work? Pond water and dirt are fed to the filter by the pump. In the filter there are filter material where bacteria grows. This bacteria breaks down the fish waste matter into harmless nitrates. Also available are ultraviolet light filter attachments that kill off algae and excess bacteria.
Filters will clog up regularly so buy a filtration system that is easy to clean.
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To add a small stream to the pond you need a pump with pressure filter that can power the filter and still have power to raise water to the stream.

Now you are ready to start adding the fish. But you first have to wait a couple of weeks for the water to mature. It’s the fish that really make the pond come alive. You caould mature your pond and filter with some cheap goldfish before you buy your prized koi.
The basic stocking rule applies; you should never stock more than one kilogram of fish per cubic metre of water in your pond. Your pond will hold 6000 litres that’s a maximum of 6 kilos of fish. But don’t forget that fish will grow so if you are buying young fish then the limit your pond to a total weight of 3 kilos per cubic meter. Then wait four weeks before stocking your pond with koi. that is the time it takes for the bacteria in the filter to mature. And then only add 1 or 2 fish at a time over many weeks.
It is a very good idea to buy a water test kit that tests the water for ammonia and nitrites. Test the water and only when these readings are near zero can you add the next couple of fish.

Clean water, thriving plants and happy Fish is your goal. You should by now have a fascinating piece of nature in your own garden. Making your own pond is really simple. Building a pond is not difficult with using your ideas and the right equipment.

Water features also give your pond something special. A range of different effects can be achieved really easily in next to no time. A waterfall can be built using a build up of soil covered in pond liner and edged with rocks and plants. You will have to use a pump to take water from your pond to the top of the waterfall. Hiding the end of the pipe between stones or plants will create a more natural effect.

To make sure your fish are happy in their environment buy quality koi specific foods. The result is something to be proud of. A healthy easily digestible diet will keep your fish active. Tame fish even eat out of your hand. The ideal koi food will contain ingredients like spirulina and carotene. These are color enhancing foods that work very well to bring out vibrant colors in your koi. However, overuse of these products may result in the white areas of the fish developing an orange or yellow cast. To maintain brilliant white areas reduce the amount of color enhancing foods used.

Plants produce oxygen and reduce the level of nutrients so curb the growth of algae. Every plant in your pond has its preferred location. Waterlilies love deep calm Water. Reeds and Rushes on the other hand, prefer shallow water. Once your pond is build it needs occasional care along with its inhabitants.

And with the right tools it is simple to look after your pond both in and at the edge of the water. Whatever decorative idea for your pond interests you, if the technology keeps a low profile a truly natural atmosphere will be the result. Ponds can also look really attractive in the dark. Lighting systems can conjure up fascinating moods.

Koi varieties explained – a guide to recognising the varieties of koi

some champion koi varieties swimming together

Koi varieties explained: a comprehensive guide to recognising koi varieties

Feeding koi here

Building a koi pond here

champion grade quality koi varieties
champion grade quality koi varieties

Koi remain one of the most lasting and popular varieties of fish for the discriminating aquarist. They are one of the few fish with records of keeping koi going back hundreds of years, though modern koi as we know them have been around for just over one hundred. Originally hailing from Japan’s Niigata prefecture, koi fish have become a staple fish for many aquarists.

So many koi, so little time

Any hobbyist with a passing interest in koi fish may have, at some point, asked themselves just how many varieties of koi fish exist in the world. This is a tough question to answer, since new species are developed every year. The current count uses thirteen separate classifications with more than a hundred individually named varieties.

Since there are enough individual varieties to fill an encyclopedia with, this article will represent each of those thirteen categories with their most popular fish. Some categories feature multiple koi worth mentioning. If you would like to delve deeper into the world of koi fish, there are great supplementary resources available, including high quality books with exhaustive lists of individual varieties.

The beginning Koi: Kohaku

champion kohaku koi
champion kohaku koi

Experts in the koi industry often claim that keeping koi begins and ends with Kohaku. It is believed to be the first ornamental koi variety.This deceptively simple white fish with red blotches is emblematic of the species, and may very well be the fish that comes to mind when you mention the word, “koi”.

Because of their simpler coloration, these koi are often recommended for beginners to the koi hobby. Interestingly, high quality specimens are also coveted by advanced koi keepers for their subtle patterns and elegant coloration. A high quality Kohaku koi features a snowy white complexion and a uniform red hue. Orange is common, but generally avoided in favor of a deeper crimson coloration.

Tancho Kohaku is a specific variety of this category that features a single bright red circle on the forehead, symbolizing the Japanese national flag. A koi with the tancho mark alongside other markings is called a Maruten Kohaku.

Show quality kohaku have very clearly defined edging to the red coloration, ie any blurring of the red into the white is penalised. Kohaku is still the most popular variety of koi in Japan.

The Taisho Sanshoku Koi: Sanke

taisho sanshoku or sanke - a white based koi with red and black
taisho sanshoku or sanke – a white based koi with red and black

Sanke koi are white based with red and black patches over the white. This particular variety enjoys a historical name alongside its common name. Taisho Sanshoku refers to the era and region from which this koi originates. Sanke koi look very similar to Kohaku koi except they have distinctive black markings in addition to their white and red coloration.

The best way to judge the quality of a Sanke koi is by first appealing to their Kohaku-like markings. Bright, snowy white and a deep, crimson red is ideal. After identifying these elements, you can examine the black spots, which should by an inky, pure black. Young sanke koi often have black spots that appear blue in hue; as the fish matures, this blue becomes a jet black shade in time.

The black koi: Showa

showa champion grade koi
showa champion grade koi

Showa koi are often confused with sanke koi, since they feature the same combination of white, red and black markings. The difference is that Showa koi are distinctively black-based, with additional white and red markings overlaying the black foundation.

High quality specimens are prized for the balance between the three colors. It is ideal for the showa koi to have a distinctive swath of black color that forks out from the base of the pectoral fins, making for a striking and powerful display of color.

Showa will have some black on its head whereas a sanke will not and good quality modern showas have more white than previously. Again, there should be no blurring. a sharp edge to the colours is preferred for show quality showas.

The fire and ash koi: Hi Utsuri = black with red

ki utsuri which is the yellow version of utsurimono
ki utsuri which is the yellow version of utsurimono

The Utsurimono family contains koi with a pattern containing two highly distinct colors. Of these, the most popular and visually striking is the Hi Utsuri black with red. It is easily recognizable by its black foundation and bright red markings. The two colors should offer a stark contrast, with the deeper hues being more prized than lighter shades.

Hi Utsuri are commonly sought out for unique asymmetric color patterns. Often, koi experts will recommend Utsurimono koi with the most quirky patterns possible, in order to emphasize their character. There is a yellow version with yellow markings over the black foundation – ki utsuri and a white version with white patches over the black – shiro utsuri.

The rock garden koi: Bekko

superb aka bekko red based with black markings
superb aka bekko red based with black markings

Shiro bekko koi are incredibly popular for their stark black-on-white coloration. Often confused with Shiro Utsuri, a white-on-black variety, these ones feature minimal black markings that should resemble the placement of small stones used in Japanese rock gardening against a white sand surface.

The ideal combination is a clean, snowy white with small specks of strong black overlying the koi’s scales. There should be no black on the koi’s head, or below the lateral line of the koi. A checkerboard pattern along the koi’s back is a sign of particular excellence.

There are two other main bekko types the aka bekko which is a red based fish black markings over it and the ki bekko which is a yellow based fish with black markings over it.

Show quality bekkos have distinct black markings without speckling and clearly defined edges to the black and the base colour should be snow white in the shiro bekko, crimson red for the aka bekko and a canary yellow for the ki bekko.

The single-color metallic koi: Hikarimuji

hikarimuji ogon yamabuki is a metallic yellow fish ie gold coloured
hikarimuji ogon yamabuki metallic yellow fish ie gold

Hikarimuji koi feature a single shiny metallic color, with no other markings anywhere on the body. The best specimens feature a bright and metallic finish, highly prized for their reflective surface and beautiful metallic luster. The colour must be evenly spread over the whole body.

These fish come in all colors, from vibrant white to deep orange or yellow. The most consistent and bright the coloration is, the higher quality the koi.
Yamabuki Ogon – pure metallic yellow/gold. Platinum Ogon – pure metallic white/silver. Orange Ogon – pure metallic orange/copper. There are also the kin matsuba and gin matsuba which have raised metallic markings that look like pine needles, where the individual scales are seen.

The metallic koi: Hikarimoyo

These koi are similar to Hikarimuji koi, featuring the same metallic luster, but with multiple colors. This is a koi classification that features multiple individual types, such as the colorful Kujaku koi, also known as the peacock koi.

The key to determining the quality of these koi is in their metallic luster. Coloration is unique for each individual and generally takes second place in importance to a strong, shiny metallic tinge.

The autumn water koi: Shusui

shusui are an almost scaless fish with a row of blue scales along the back
shusui are an almost scaless fish with a row of blue scales along the back

This species of koi adds a fascinating character to any koi collection. Shusui is the scaleless version of the Doitsu Asagi. The Shusui should only have two rows of blue scales on its back and might have scales along its lateral line. The common name Shusui means, “autumn water” and is used to describe the unique double row of blue scales running down the length of the koi’s back. On each side of the body there are vibrant red markings.

The scalelessness gives a smooth appearance to the fish and if the colours are clear and bright without blurring then the fish has an almost painted gloss like appearance.

These koi have few characteristics for determining a high quality specimen from a low quality one, but the most important aspect of coloration to consider is the blue dorsal line. The blue should be even, continuous and symmetrical.

The veiled koi: Ai Goromo

Ai goromo fish is like a kohaku with purple within the red patches
Ai goromo fish is like a kohaku with purple within the red patches

These striking fish feature purple markings on a white background, and are highly prized by koi enthusiasts. The name of this koi’s classification category, Koromo, means, “veiled” and refers to its vignette. The most prized specimens feature a deep purple robing that covers a portion of the scales while leaving a characteristic fade to red around each marking. The purple colour is a result of blue or black coloration blending into the red.

When young, these fish can resemble Kohaku koi. Often, the purple coloration does not set in fully until the fish has reached maturity. It can be helpful to assess the koi’s value from a Kohaku standpoint, substituting red for deep violet.

The five-color koi: Goshiki

goshiki kanno koi - female - five colours red,white,black and blue and slate
goshiki kanno female – red,white,black and blue and slate

While it is very rare for one of these koi to prominently feature all five colors, the Goshiki koi remains one of the industry’s favorites due to its bright, rainbow-like combination of colors.

A high quality specimen will exhibit red, black, white from the sanke with the grey, and blue colorations from the asagi. This is because the original goshiki were developed by crossing a sanke with an asagi. Only the rarest specimens will feature these colors in equal proportions.

The rarest specimen of Goshiki koi is one with a bright red Tancho mark on the forehead. Also highly sought after are Goshiki koi featuring the stepped patterns often seen in Kohaku koi.

The crow koi: Karasugoi

all black version of the koi
all black version of the koi

Karasu is Japanese for, “crow” and refers to the jet black coloration of these koi. They always feature rows of scales running along the dorsal or lateral lines and generally feature a white underbelly. Sometimes, these fish feature a white head and black body.

The best specimens are a deep black with no metallic scales. Note that when any scales are lost the replacement scale that grows will not be jet black and may ruin an otherwise good specimen.

Particularly valuable speciments often feature a wavy white and black pattern covering the flanks of the fish. It is this particular coloration that gave rise to the term, “dragon fish” in reference to koi.

The black net koi: Matsuba

gin matsuba means white metallic with black in the scale
gin matsuba means white metallic with black in the scale

The matsuba is a highly prized and very beautiful fish with a solid, metallic base of color featuring a black net pattern along the scales. The base color change: white, yellow, and red are common varieties, but the black net pattern remains a constant.

The value of this type of koi is based on the metallic sheen of the scales, and the consistency of the black patterning. Vivid contrast between the two colors is highly sought after by koi enthusiasts.

The strange koi: Kawarigoi

Kawarigoi is a catch-all term for just about any variety of koi that does not fit neatly into the existing classification system. Kawari is a word that refers to something strange or with unusual characteristics. It should go without saying that Kawarigoi are a varied bunch, and often contain unusual hybrids between other species.

Finding a quality Kawarigoi is usually up to personal preference. These koi are prized not for their adherence to a standard classification of beauty, but for their individual uniqueness. If you find a Kawarigoi that suits your fancy, it is a good one!

Learning more about koi

While this article touched on some of the most popular and distinctive species, the koi trade is a deep and historically significant one. Further reading is highly recommended for anyone interested in keeping koi as a hobby.

Review of koi fish for beginners

beautiful koi pond
kohaku champion koi
kohaku champion koi

The recent eBook on koi fish released by Adam Short is nothing short of amazing. It delivers everything a beginner needs to select, buy and maintain these fascinating fish. This “must have” eBook is comprehensive, accurate and written in easy to understand language.
The eBook starts with a short, fascinating history complete with images. From the early cultivation of koi breeds up to today’s newcomers, it is clear there is an ornamental koi suitable for even the most discerning tastes. Raising koi is an art and new varieties are always being developed. Even a beginner can learn how to breed them, and the adventurous may even develop their own unique variety. All the information is in this eBook – just bring your imagination.

Adam Short’s goal is to turn koi beginners into experts. This book succeeds. Adam Short gives you all his expert knowledge. You will gain expertise in the care, breeding, developing champions and learning the “koi” language by the time you have finished the book.

From nose to tail, the beginner also learns about the parts of the fish and their internal systems. Keeping premium koi in prime condition discourages pathogens, parasites and cuts costs. Readers learn the differences between goldfish and koi, how to choose the proper fish for a particular environment and a range of other considerations crucial for the beginner.

Koi Fish for Beginner also has an exhaustive section on koi fish varieties. You can scan through the vivid photos, learn about the basic and more developed varieties and start to envision which of these magnificent fish you want in your own pond.

beautiful koi pond
beautiful koi pond

This extraordinary eBook does not stop there. It also has step-by-step instructions for construction of a koi pond including design, filtration, landscaping and maintenance. As well, there is a comprehensive section on choosing and caring for your fish and what to avoid saving you time, money and disappointment. The bottom line is that this buying and construction guide makes it easy to set up a beautiful pond of koi set up in no time, and without the risk of losing your prized fish.

 

To top it all off, Adam Short offers three bonuses to those who are eager to delve more deeply. Koi Fish for Beginners has an in-depth section on breeding koi. From egg to fry and on to maturity, these images and step-by-step instructions can help you realize your dreams of raising your own fish instead of paying the pet store or breeder.

 

showa sanshoku champion koi
showa sanshoku champion koi

The second bonus provides insight into how to create a koi collection and what makes particular koi fish desirable. You will learn how to sell your koi to other enthusiasts and how to show your prized fish in competitions.

The glossary of Japanese words and pronunciation for Koi varieties is the final bonus and the crowning glory of this eBook. The sheer volumes of koi varieties make this glossary an absolute necessity for the beginner.

Nothing matches the scope and ease of this publication, plus you are privy to free updates and insider information when you take part in Adam Short’s koi community. Beginners interested in keeping koi and becoming experts will not find a better book on the market.